STROH Recipes: Poppy Seed Wreaths with Plum Jam – Add a little STROH!

Name: STROH Recipes: Poppy Seed Wreaths with Plum Jam – Add a little STROH!
Ingredients: 500 g flour; ½ tsp salt; 60 g sugar; 20 g fresh yeast; 260 ml cold milk; 1 egg (medium); Zest of ½ organic lemon; 80 g butter (cut into pieces); 125 ml milk; 100 g sugar; 25 g butter; 40 g breadcrumbs; 200 g ground poppy seeds; 1 tbsp Powidl; 1 tbsp STROH 80; Also: 1 egg whisked with a bit of milk for brushing, and some flour for the work surface.

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Fluffy on the outside, OH! on the inside – These soft yeast wreaths combine delicate poppy seed filling, fruity plum jam (Powidl), and a splash of STROH for a flavor combo that would make grandma...

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Ingredients

500 g flour
½ tsp salt
60 g sugar
20 g fresh yeast
260 ml cold milk
1 egg (medium)
Zest of ½ organic lemon
80 g butter (cut into pieces)
125 ml milk
100 g sugar
25 g butter
40 g breadcrumbs
200 g ground poppy seeds
1 tbsp Powidl
1 tbsp STROH 80
Also: 1 egg whisked with a bit of milk for brushing, and some flour for the work surface.