Tomato Bruschetta – Alberta Co-op
Savor the freshness of tomatoes and herbs in this simple yet delicious bruschetta recipe. Perfect for a tasty appetizer or snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alberta.coop.
Ingredients
- 1 pound roma tomatoes (seeded and diced)
- 1 red onion (diced)
- 1 1/2 tablespoons fresh basil (chopped)
- 1 1/2 tablespoons fresh parsley (chopped)
- 1 tablespoon olive oil
- 1 1/2 teaspoons balsamic vinegar
- 3/4 teaspoon red wine vinegar
- 1/2 teaspoon garlic (chopped)
- 1/2 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
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