Vitello Tonnato (Chilled Veal with Tuna Sauce) Recipe
Atkins welcomes you to try our delicious Vitello Tonnato (Chilled Veal with Tuna Sauce) recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.
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Cooking tools:
- Oven
- Roasting pan
- Instant-read thermometer
- Food processor
- Pepper mill
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Serving platter
- Plastic wrap
- Refrigerator
Ingredients
- 32 ounces boneless, cooked Veal
- 7 ounces Tuna in Water (Canned)
- 1 fluid ounce Fresh Lemon Juice
- 2 tablespoons drained Capers
- 1 cup Real Mayonnaise
- 10 anchovies Anchovy (Drained Solids In Oil, Canned)
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