Buttery Soft Pretzels - Challenge Dairy

Buttery Soft Pretzels - Challenge Dairy

challengedairy.com

Buttery Soft Pretzels made with Challenge Butter and a simple recipe that yields delicious results in just 90 minutes! Perfect for a homemade treat.

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Ingredients

  • 2 1/4 tsps (1 pkg) instant yeast
  • 1 cup warm water
  • 3 to 3 1/4 cups all-purpose flour
  • 1 teaspoon salt
  • 1 Tablespoon brown sugar
  • 6 Tablespoons Challenge Butter
  • ¼ cup baking soda
  • kosher or pretzel salt for sprinkling

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