Mac & Cheese Vegetable Soup | Just A Pinch Recipes
Prepare the Mac & Cheese according to the instructions you prefer. Set aside. Bring chicken broth to a boil in a large pot. Rough chop thawed stir fry veggies and place...
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Cooking tools:
- Pepper mill
- Grater
- Chef's knife
- Cutting board
- Pot
- Stove
- Spoon
Ingredients
- 1 package(s) box or a favorite version of mac & cheese prepared
- 2-3 cup(s) frozen stir fry veggies (thawed)
- 1 cup(s) milk or half & half
- 2 cup(s) chicken broth
- 1 cup(s) cheddar cheese (set aside for garnish)
- 1 or 2 pinch(es) fresh ground pepper
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