Charred Corn and Poblano Soup – Page 2 – SMCo

Ingredients

• 4 ears of fresh corn, husks removed
• 2 poblano peppers
• 1 tablespoon olive oil
• 1 large onion, diced
• 1 medium potato, diced
• 4 cloves garlic, minced
• 4 cups vegetable or chicken broth
• 1 teaspoon ground cumin
• 1/2 teaspoon smoked paprika
• ½ teaspoon chili powder
• ½ teaspoon onion u0026 garlic powder
• Salt and black pepper to taste
• ½ cup chopped bacon
• 1 cup heavy cream
• Juice of 1 lime
• 1 avocado, diced
• Fresh cilantro, for garnish
• Sour cream or Mexican crema, for serving (optional)
• Tortilla strips or crumbled tortilla chips, for serving (optional)