Taco Quesadillas Layered with Cheese and Cilantro
Crispy flour tortillas folded with spiced taco meat, gooey cheese, and fresh cilantro for a quick, satisfying meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithcarla.com.
Cooking tools:
- Nonstick skillet
- Stove
- Measuring spoon
- Cutting board
- Spatula
- Chef's knife
- Mixing bowl
- Measuring cup
- Parchment paper
- Airtight container
Ingredients
- 4 flour tortillas
- 2 teaspoons unsalted butter
- 1 1/2 cups shredded cheese (cheddar, pepper jack, or Mexican blend)
- 1 cup cooked seasoned taco meat
- 1 tablespoon freshly chopped cilantro
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