Teriyaki Chicken Stir fry with Noodles Recipe | Kikkoman UK Recipe

Ingredients

• 4 skinless chicken breast, cut into fine strips
• 1 egg white, whisked
• 1 pinch of salt
• 2 tsp cornflour
• 3 tbsp groundnut oil
• 1 tsp fresh ginger, shredded
• 1 small Savoy cabbage, shredded
• 5 spring onions, sliced diagonally
• 2 sweet red peppers, cut into strips
• 3 carrots, peeled and cut into fine strips
• 3 courgettes cut into fine strips
• 200 g bean sprouts
• 5 tbsp Kikkoman Teriyaki Wok Sauce with Roasted Garlic
• 2 tbsp mixed seeds 0,5 sesame, pumpkin and sunflower