Sikil Pak (Mayan Pumpkin Seed Dip)
Recipe, Sikil Pak (Mayan Pumpkin Seed Dip) , Enjoy this Mayan-inspired dip with fresh veggies or whole-grain chips.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodhero.org.
Cooking tools:
- Food processor
- Blender
- Pan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Microplane
- Spoon
- Serving bowl
- Refrigerator
- Airtight container
Ingredients
- 1 cup raw pumpkin seeds (pepitas) 1 jalapeno pepper
- seeds removed and finely chopped 3 garlic cloves
- minced or ¾ teaspoon garlic powder ¼ teaspoon salt ¼ cup chopped cilantro 1 lime
- zested and juiced ½ cup canned chopped tomatoes with juice (try fire-roasted) ¼ teaspoon black pepper
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