Vegan Lemon Bars
VEGAN LEMON BARS Servings: 16 Skill Level: Beginner Total Time: 2 hrs 50 minutes Shortbread crust: 1/2 cup coconut oil, melted (or grass fed butter) 1/4…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at skyterraathome.com.
Cooking tools:
- Oven
- Stove
- Baking pan
- Parchment paper
- Mixing bowl
- Saucepan
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
- Microplane
- Chef's knife
- Refrigerator
Ingredients
- 1/2 cup coconut oil, melted (or grass fed butter)
- 1/4 cup granulated sugar
- 1 cup all purpose flour (or almond flour)
- 1/4 tsp Kosher salt
- 3/4 cup lemon juice (from about 4 large lemons)
- 2 tsp (optional) lemon zest
- 1 ½ cups granulated sugar (or agave nectar)
- 1 ¼ cup full fat coconut milk
- 6 T. cornstarch
- 1/8 tsp turmeric (for color)
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