Potatoes of the world – From England: Fish and Chips | Romagnoli F.lli Spa

Potatoes of the world – From England: Fish and Chips | Romagnoli F.lli Spa

www.romagnolipatate.it

Patate dal Mondo – Dall’Inghilterra: Fish and chips

View full recipe on www.romagnolipatate.it

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.romagnolipatate.it.

Share this recipe:

Ingredients

  • Cod fillets, 400 g
  • Potatoes, 500 g
  • Flour, 200 g
  • Sparkling water, 150 ml
  • Egg, 1
  • Baking powder, 20 g
  • Oil for frying, as needed
  • Salt, as needed

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This