Cinnamon Chip Scones Recipe: How to Make It
These scones will melt in your mouth. They’re delicious hot, warm or even cold! —Barbara Humiston, Tampa, Florida
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 3-1/4 cups all-purpose flour
- 1/3 cup plus 2 teaspoons sugar, divided
- 2-1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 3/4 cup cold butter, cubed
- 1 cup buttermilk
- 1 package (10 ounces) cinnamon baking chips
- 2 tablespoons butter, melted
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