Creamy Mango Chutney Chicken Thighs | David’s Kitchen
Tender chicken thighs and mango chutney make a very easy supper, but acidity and spice are what stop the sauce becoming simply sweet.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at algulin.com.
Ingredients
- 2 yellow onions
- 65 g fresh spinach
- Salt and pepper
- 1 kg chicken thigh fillets
- 1 tbsp oil
- Mango Chutney Sauce
- 1½ dl mango chutney
- 2 tbsp sambal oelek (1–2 tbsp, to taste)
- 2 tbsp curry powder (1–2 tbsp, to taste)
- 3 dl heavy cream
- 2 dl crème fraîche
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