Korean Cucumber Salad | Life & Health Network
This is a tasty salad with a unique, robust Asian flavor. It is perfect for your next summer picnic.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Grater
- Spoon
- Skillet
- Spice grinder
- Refrigerator
Ingredients
- 3 large cucumbers, sliced
- ½ red onion, sliced
- ½ lemon zest, grated
- ¼ cup fresh lemon juice
- 1 tbsp water
- 1 tbsp Bragg Liquid Aminos
- 1 tbsp ground sesame seeds, toasted
- ½ tbsp maple syrup
- 1 tsp garlic, minced
- 1 tsp ginger root, grated (optional)
- ½ tsp salt
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