Freezer-Friendly Swedish Meatballs Recipe

Name: Freezer-Friendly Swedish Meatballs Recipe
Total time: 40 min
Ingredients: 1 lb lean (at least 80%) ground beef; 1/2 lb lean ground pork; 3/4 cup Progresso™ plain bread crumbs; 1/2 cup finely chopped red or white onion; 1 tablespoon finely chopped fresh parsley; 1 1/2 teaspoons salt; 1/8 teaspoon pepper; 1/2 cup milk; 1 teaspoon Worcestershire sauce; 1 egg; 1/4 cup vegetable oil; 1/4 cup Gold Medal™ all-purpose flour; 1 teaspoon paprika; 1/2 teaspoon salt; 2 cups boiling water; 3/4 cup sour cream; Cooked medium egg noodles; Chopped fresh parsley; Lingonberry jam

www.bettycrocker.com

You always have a back-up dinner plan with these delicious meatballs and gravy in your freezer. Thaw overnight and all you have to do is reheat and boil some eg...

View full recipe on www.bettycrocker.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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