Rapini Pesto Recipe | Below Zero - Frozen fruits & vegetables
Rapini Pesto Recipe made with Below Zero Rapini. Below Zero - Frozen fruits & vegetables
Ingredients
- 4 cups Below Zero Rapini, chopped
- 1/2 cup almonds or pine nuts
- 2 cloves garlic, peeled
- 1/2 parmesan, grated
- 1/2 cup extra-virgin olive oil
- Salt and pepper to taste
- Juice of 1 lemon
More Like This
Rapini Soup Recipe | Below Zero - Frozen fruits & vegetables
belowzerofrozen.com
Scallops with rapini purée | Below Zero - Frozen fruits & vegetables
belowzerofrozen.com
Vegetarian Cannelloni Recipe | Below Zero - Frozen fruits & vegetables
belowzerofrozen.com
Pizza Sauce Recipe | Below Zero - Frozen fruits & vegetables
belowzerofrozen.com
Italian Soup Recipe | Below Zero - Frozen fruits & vegetables
belowzerofrozen.com
Rapini Pesto | RICARDO
ricardocuisine.com
Crispy Rapini
lesliebeck.com
Peas Soup Recipe | Below Zero - Frozen fruits & vegetables
belowzerofrozen.com