Nashville Hot Catfish
Create spicy and savory scrambled eggs with a kick from hot sauce and a touch of sweetness from brown sugar—perfect for breakfast or brunch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at countrybobs.com.
Ingredients
- 1 lb. of catfish cut into boneless nuggets
- 1 cup buttermilk
- 2 eggs
- 2 cups cornmeal
- 2 splashes of hot sauce
- 1 Tbsp Country Bob’s Seasoning Salt
- 2 Tbsp paprika
- 2 Tbsp cayenne pepper
- 1 Tbsp brown sugar
- 1 tsp garlic powder
- 2 tsp ground pepper
- 4 cups vegetable oil
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