Baked Crab Legs in Butter Sauce
Elevate your seafood dining experience with this Baked Crab Legs in Butter Sauce recipe! Perfectly seasoned crab legs baked in a rich, buttery garlic sauce make for an indulgent yet easy-to-prepare...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flirtrecipes.com.
Cooking tools:
- Pastry brush
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring spoon
- Saucepan
- Stove
- Spoon
- Plate
- Serving platter
Ingredients
- 4 lobster or king crab legs (pre-cooked)
- 1/2 cup unsalted butter, melted
- 3 cloves garlic, minced
- 1 tablespoon fresh lemon juice
- 1 tablespoon chopped fresh parsley
- 1/2 teaspoon paprika
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- Lemon wedges (for serving)
- Fresh parsley (for garnish)
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