Rainbow Trout with Oranges and Thyme in Parchment - Riverence Provisions
Rainbow Trout with Oranges and Thyme in Parchment INGREDIENTS DIRECTIONS - Pre-heat oven to 400° Fahrenheit. - Rinse each fillet and pat dry.
Ingredients
- 4 Riverence Rainbow Trout Fillets
- 4 small oranges, if in season, use blood oranges
- 16 sprigs fresh thyme
- Olive oil
- Sea salt and fresh ground black pepper
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