Ingredients
- 500 g beef sirloin, thinly sliced
- 200 g rice noodles
- 800 ml beef broth
- 400 ml coconut milk
- 3 tablespoons satay sauce
- 2 tablespoons soy sauce
- 1 tablespoon fish sauce
- 2 cloves garlic, minced
- 1 -inch piece of ginger, grated
- 1 tablespoon vegetable oil
- 1 red chili, sliced (optional)
- 1 lime, cut into wedges
- Fresh cilantro, for garnish
- Bean sprouts, for garnish
- Salt and pepper to taste
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