IKEA Santo Domingo - Cinnamon bun (kanelbullar)

Ingredients

• 75 g fresh yeast
• 500 ml milk
• 1,8-2 l flour
• 200 g butter
• 200 ml superfine sugar
• 2 eggs
• 1 teaspoon salt
• 1 teaspoon nutmeg
• 100 g marzipan
• 100 g butter
• 125 ml superfine sugar
• 2½ tablespoons dry bread crumbs
• 1 tablespoon water
• 1 tablespoon cinnamon
• 1 egg
• 1 ml salt
• ½ teaspoon water
• Pearl sugar