Sautéed Monkfish In Garlic Butter
INGREDIENTS • 1 lb Monkfish Tail Fillets• 1/2 Cup Garlic Butter• Salt & Pepper• 1 Lemon, sliced DIRECTIONS1) Sauté ½ cup of garlic butter in a pan on med-high.2) Once the butter has melted,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at caudlescatchseafood.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
- Plate
Ingredients
- 1 lb Monkfish Tail Fillets
- 1/2 Cup Garlic Butter
- Salt
- Pepper
- 1 Lemon, sliced
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