Cajun Fish with Cajun Pasta

Ingredients

• 2 Sealand Halibut fillets, defrosted
• 2 teaspoons smoked paprika
• 1 teaspoon oregano
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon chilli flakes
• 1/4 teaspoon each salt and pepper (or to taste)
• 1 Tablespoon neutral oil
• 1 onion, minced
• 1 bell pepper, any colour, finely diced
• 2 cloves of garlic, minced
• 1 1/2 cups fire roasted tomatoes, diced (with our without jalapeños)
• 1/2 cup stock or water
• 1 teaspoon Cajun seasoning (above)
• 1/4 teaspoon chilli flakes (optional)
• 2 tablespoons Cream cheese
• 2 tablespoons cilantro, minced
• 350 grams pasta of your choice, cooked