Chipotles en Adobo | What Dad Cooked
Dad's Mexican Chiptoles en Abodo recipe—all the taste of Mexico in one recipe.
Ingredients
- 20 dried chipotle chillies
- 1 large onion, chopped
- 3 cloves garlic, chopped
- 2 inch stick of cinnamon
- 4 bay leaves
- 2 tbs light muscovado
- 1 tbs red wine vinegar
- 100ml white wine
- 400g tin chopped tomatoes
- 1 tbs dried oregano
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