Cheesy Beef Fiesta Enchiladas
Sink your teeth into these scrumptious and cheesy beef enchiladas. This dish boasts a perfect balance of spices, a hearty ground beef filling, and a homemade sauce.
Ingredients
- 1 tablespoon vegetable oil
- 1 jalapeno, minced
- 1 tablespoon sugar
- 1 teaspoon cumin
- 1/2 cup onion, diced
- 1 teaspoon kosher salt
- sour cream
- 1/2 teaspoon freshly ground black pepper
- 2 8 oz cans tomato sauce
- 16 oz Colby-jack cheese, shredded
- 1 pound 93/7 lean ground beef
- 1 teaspoon garlic powder
- 1 cup beef broth
- 1 teaspoon smoked paprika
- 2 tablespoons cilantro, chopped
- 12 corn tortillas
- 2 tablespoons chili powder
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