Cheese and Olive Stuffed Mediterranean Chicken - California Ripe Olives
Cheese and Olive Stuffed Mediterranean Chicken Ingredients - Ingredients - 3 Boneless Skinless Chicken Breasts - ⅓ Cup Balsamic Vinegar - 2 Teaspoons Greek
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Cooking tools:
- Zip-top bag
- Refrigerator
- Oven
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Toothpick
- Pan
- Stove
- Spoon
- Tongs
- Plate
- Microplane
- Garlic press
Ingredients
- 3 Boneless Skinless Chicken Breasts
- ⅓ Cup Balsamic Vinegar
- 2 Teaspoons Greek Seasoning
- 2 Cloves of garlic, minced
- 6 spinach leaves
- Sun dried tomato pesto
- 1 Roma Tomato, sliced thin
- ⅓ cup Sliced Olives
- 3-6 Slices Part Skim Low Moisture Mozzarella cheese
- ½ Cup Balsamic Vinegar
- 2 Tablespoons Brown Sugar
- Zest of ½ Lemon
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