Vegetarian Carrot Soup with Blue Cheese Recipe

Vegetarian Carrot Soup with Blue Cheese Recipe

www.pauladeen.com

Looking for a vegetarian soup? This isn't your ordinary carrot soup. This easy recipe calls for carrots, celery, potato and more. Top with blue cheese crumbles which adds great flavor and serve with...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.

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Cooking tools:

  • Blender
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Peeler
  • Measuring cup
  • Ladle
  • Serving bowl

Ingredients

  • 1/2 roughly chopped vidalia onion
  • 2 stalks chopped celery
  • 4 tablespoons Butter
  • 4 cups vegetable stock
  • 1 large peeled and diced potato
  • 1 cup chopped lettuce
  • 1 lb peeled and chopped carrots
  • 1/2 cup (can omit) heavy cream
  • 4 oz crumbled blue cheese

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