AIYA
SERVINGS: Enough to share TIME: 1 hrs CATEGORY: Breakfast INGREDIENTS - Matcha Pumpkin Scones - • 2 cups all-purpose flour - • ¾ cup light brown sugar - • 1 ½
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Ingredients
- 2 cups all-purpose flour
- ¾ cup light brown sugar
- 1 ½ tsp Aiya Culinary Grade Matcha
- 1 tsp ground cinnamon
- ½ tsp ground ginger
- ¼ tsp ground nutmeg
- 1 tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- ½ cup unsalted butter, cold & cubed
- ½ cup pumpkin puree
- ¼ cup heavy cream
- 1 large egg
- 1 tsp pure vanilla extract
- 1 cup powdered sugar
- 1 Tbsp heavy cream
- ½ cup powdered sugar
- ½ tsp pumpkin puree
- 1 tsp heavy cream
- ½ tsp pure vanilla extract
