Stuffed vegetables with lamb mince | Unimed Living
Stuffed vegetables with lamb mince Stuffed vegetables with lamb mince A delicious recipe that the whole family will love, inspired by the Greek ‘gemista’
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.unimedliving.com.
Ingredients
- 6 large peppers
- 4 large tomatoes
- 500g lamb mince
- 5 cloves garlic, finely diced
- 1 large leek, finely chopped
- 10g fresh basil, finely chopped
- 10g fresh dill, finely chopped
- 10g fresh coriander, finely chopped
- Olive oil
- Black pepper, to taste
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