Murgir Jhol – Bengali Style Chicken Curry | Murgir Jhol

Murgir Jhol – Bengali Style Chicken Curry | Murgir Jhol

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How to make Murgir Laal Jhol Recipe. Murgir Jhol (Bengali Chicken Curry). murgir jhol - homestyle bengali chicken curry. Murgir Lal Jhol—detailed recipe

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Cooking tools:

  • Stove
  • Dutch oven
  • Chef's knife
  • Cutting board
  • Peeler
  • Mixing bowl
  • Wooden spoon
  • Measuring spoon
  • Ladle
  • Serving bowl

Ingredients

  • 1 kg of Licious Chicken Curry Cut or Licious Country Chicken Curry Cut
  • 1 tsp turmeric
  • 4 pieces of dried red chilli
  • 2 pieces of Kashmiri red chilli
  • 1 ½ tsp ginger (Roughly chopped)
  • 2 ½ tsp garlic (Roughly chopped)
  • 2 tbsp Mustard Oil
  • 2 pieces of bay leaves
  • ½ cup onions (sliced)
  • ½ cup of potatoes (halved)
  • 1 ½ tbsp Yoghurt
  • 2 ½ tsp salt
  • 2 tsp Sugar
  • 1 cup water
  • 1 piece Cinnamon
  • 3 pieces cloves
  • 4 pieces cardamom

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