One Pot French Onion Pasta - Easy Comfort Food Recipe
Transform French onion soup into a creamy pasta dish. Made in one pot with caramelized onions, beef broth and melty Gruyère cheese.
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Ingredients
- 2 tablespoons butter, unsalted.
- 2 tablespoons olive oil.
- 3 large yellow onions, sliced thin.
- 4 garlic cloves, minced.
- 1 tablespoon fresh thyme.
- 1/4 cup dry white wine.
- 5 cups beef broth, low-sodium.
- 1 tablespoon Worcestershire sauce.
- 12 ounces rigatoni pasta.
- 1 cup Gruyère cheese, shredded.
- 1/4 cup heavy cream.
- Salt and black pepper.
- Fresh parsley for garnish.
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