Chamomile Honey Panna Cotta | TASTE

Ingredients

• 2 c heavy cream
• ½ c fresh chamomile flowers, stems and leaves removed, or 2 chamomile tea bags
• 1 c whole milk
• 1 (1/4 ounce) envelope unflavored powdered gelatin
• ¼ c mild-flavored honey, like clover or wildflower
• ½ tsp vanilla extract
• Pinch of salt
• ½ c chopped pistachios, to serve
• 2 tablespoons bee pollen, to serve (optional)