Crispy Tofu with Black Bean Sauce: Easy Vegan Chinese Takeout
Craving vegan Chinese takeout? This easy recipe for crispy tofu with black bean sauce delivers restaurant-quality flavor at home. Get the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seabirdasiancuisine.com.
Ingredients
- Tofu: half a box
- Cornstarch:
- Oil:
- Garlic:
- Scallions:
- Dried red chili peppers: 2
- Chinese fermented black beans: 3-4 tablespoons
- Shaoxing rice wine:
- Soy sauce:
- Water:
- Salt:
- White pepper:
- Rice:
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