Haddock in batter - FreshMAG
Light and crispy haddock in batter, ready in 25 minutes! Perfect for a quick and delicious meal.
Ingredients
- haddock: 500 g
- salt
- vegetable oil
- pepper
- hen's egg: 1
- milk: approx. 125 ml
- flour: 100 g
- baking powder: 1 tsp.
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