lemon crab avocado pasta – Marica VIP Escapes
lemon crab avocado pasta by marica vippolis serio This delightful Lemon Crab Avocado Pasta is a symphony of flavors and textures, boasting the bright citrusy
Ingredients
- 250 g lemon tagliatelle (optional, otherwise ordinary tagliatelle)
- 2 tbs (20 g) evo oil
- 1 garlic clove, thinly sliced
- ¼ tsp chili flakes
- 1 tsp grated lemon zest
- 125 g crab meat
- 1 large avocado
- 200 ml coconut cream
- Juice of 1/2 lemon (or lime)
- Salt & pepper to taste
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