Soon Tofu Jjigae (Spicy Korean Soft Tofu Soup)

Soon Tofu Jjigae (Spicy Korean Soft Tofu Soup)

sintogourmet.com

“A fiery tofu soup that will make you forget every bad thing you ever thought about tofu. A spicy, spicy, red broth and tofu are the base. We’re talking soft tofu here with the texture of, like,...

View full recipe on sintogourmet.com

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Cooking tools:

  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Spatula
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Colander
  • Serving bowl

Ingredients

  • 1 Tbsp Cooking Oil
  • 1/3 cup. Ground Pork
  • 1/3 cup Yellow onion chopped
  • 1 tsp Garlic, minced
  • 1/2 cup. Kimchi (Juice drained)
  • 1 Tbsp Gochu garu
  • 1, 1/4 cup. Chicken broth
  • 1 tsp. Soy sauce
  • 1/2 tsp. Salt
  • 1 tsp Sesame oil
  • 1 tsp. Sugar
  • 1/2 cup Zucchini, slice thin
  • 1/2 cup Shiitake mushroom, slice thin
  • 11oz(1pack). Extra Soft Tofu
  • 1 Egg
  • 3tbsp Green onion, chopped

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