Peach Bourbon Shrimp Recipe: How to Make It
After a whiskey tasting in Kentucky, I decided to create this shrimp recipe. Peach bourbon whiskey has notes of caramel, and peach preserves add sweetness to this easy weeknight dish. —Jennifer...
Keywords
- honey bourbon shrimp
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 pound uncooked shrimp (26-30 per pound), peeled and deveined
- 2 tablespoons seafood seasoning, such as Old Bay
- 1 teaspoon garlic powder
- 2 tablespoons olive oil
- 1 cup peach preserves
- 3 tablespoons peach bourbon, such as Jim Beam
- 2 tablespoons brown sugar
- 1 tablespoon honey
- 2 teaspoons lemon juice
- 1 teaspoon cider vinegar
- Minced fresh parsley
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