Steak Tortellini Recipe
Who doesn’t love a dish that combines tender, juicy steak with rich, cheesy tortellini? Our steak tortellini recipe is the perfect marriage of hearty flavors and creamy comfort, making it a go-to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 8 oz fresh cheese tortellini
- 1 lb sirloin or ribeye steak, trimmed and cut into bite-sized pieces
- 2 tbsp olive oil, divided
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup beef broth
- 1/2 tsp paprika, for added depth
- Salt and pepper, to taste
- 1 tbsp fresh parsley, finely chopped, for garnish
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