Tuna Paté on Crostini
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.royalprestige.com.
Ingredients
- ½ cup cold water
- 1 .25 oz packet gelatin
- 2 12 oz cans tuna, drained
- ¼ cup sour cream
- ½ cup mayonnaise
- ½ lime, juiced
- 1 shallot, minced
- 2 garlic cloves, minced
- Zest of 2 limes
- ¼ cup cilantro, minced
- ¼ cup chives, minced
- Kosher salt
- Chives
- Toasted Baguette Slices
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