Lychee panna cotta with passion fruit jelly
Lychee panna cotta with passion fruit jelly - recipe - Prepare - Serves 6 - Skill Easy Ingredients For the panna cotta - 75 g Unrefined golden caster sugar - 3
Keywords
- Lychee panna cotta with passion fruit jelly
- eggcellentrecipes.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eggcellentrecipes.com.
Cooking tools:
- Fine-mesh sieve
- Saucepan
- Pitcher
- Glass
- Stove
- Refrigerator
- Spoon
- Paring knife
Ingredients
- 75 g Unrefined golden caster sugar
- 3 Gelatine leaves pre-soaked
- 100 ml Lychee(s) puree
- 400 ml Double cream
- 220 ml Passion fruit(s) puree
- 50 g Unrefined golden caster sugar
- 2 Gelatine leaves pre-soaked
- 6 Lychee(s) peeled and stoned
- 3 Passion fruit(s)
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