Classic Texas Caviar Recipe

Name: Classic Texas Caviar Recipe
Ingredients: 2 (15.8 oz.) cans black-eyed peas, drained; 1 (14.5 oz.) can petite diced tomatoes, drained; 2 fresh medium jalapenos, stemmed, seeded and minced; 1 small onion, cut into small dice; 1/2 yellow bell pepper, stemmed, seeded and cut into small dice; 1/4 cup chopped fresh cilantro; 6 tablespoons red wine vinegar; 6 tablespoons olive oil (not extra virgin); 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1/2 teaspoon garlic powder; 1 teaspoon dried oregano; 1 1/2 teaspoons ground cumin

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Ingredients 2 (15.8 oz.) cans black-eyed peas, drained 1 (14.5 oz.) can petite diced tomatoes, drained 2 fresh medium jalapenos, stemmed, seeded and minced 1 sm

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