Spinach and Parmesan Toast With Pancetta & Egg
This tasty breakfast toast combines the delicious flavors of our Spinach & Parmesan Dip blended with pancetta and eggs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laterrafina.com.
Cooking tools:
- Nonstick skillet
- Stove
- Toaster
- Microwave
- Mixing bowl
- Plate
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 1 slice pancetta
- 1 egg
- 2 tablespoons Spinach & Parmesan Dip made with Greek Yogurt
- 1 slice whole wheat bread, toasted
- Fresh chives, chopped, for garnish (optional)
- Paprika, for garnish (optional)
More Like This
Spinach Artichoke & Parmesan Breakfast Pie
laterrafina.com
Spinach baked eggs with parmesan & tomato toasts recipe | Good Food
bbcgoodfood.com
Sriracha Toast with Poached Eggs
laterrafina.com
Parmesan Toasts with Asparagus, Prosciutto, & Eggs Recipe – Sunset Magazine
sunset.com
Feta & Spinach Eggs on Toast | alicelovesbreakfast
alicelovesbreakfast.theclubb.co
Savoury French toast with Prosciutto di Parma and scrambled eggs | Consorzio del Prosciutto di Parma
prosciuttodiparma.com
Spinach and Cheese Muffin Tin Frittatas
eggs.ca
Pesto Egg & Ricotta Toast Gelson's
gelsons.com