Pad Thai with Heura®, vegetables and nuts | Heura Foods
Sauté bean sprouts, chopped spring onion, crushed peanuts, and chili flakes for a spicy and fresh side dish. Serve garnished with lime juice and green spring onions.
Ingredients
- 140 g rice noodles
- 2 Tbsp white sugar
- 2 Tbsp rice vinegar
- 2 Tbsp plant-based fish sauce (Nuoc Mam Chay)
- 160 g Heura® Tiras Originales
- Olive oil
- 100 g bean sprouts
- 2 spring onions
- 70 g peanuts
- 1 tsp chili flakes
- 2 limes
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