Euphoric Haze Beer Recipe | All Grain Specialty IPA: New England IPA

Euphoric Haze Beer Recipe | All Grain Specialty IPA: New England IPA

www.brewersfriend.com

"Euphoric Haze" Specialty IPA: New England IPA beer recipe by Bills Basement Brewing. All Grain, ABV 7.85%, IBU 26.53, SRM 4.79, Fermentables: (Premium 2-Row, O

View full recipe on www.brewersfriend.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.brewersfriend.com.

Share this recipe:

Cooking tools:

  • Kitchen scale
  • Brew kettle
  • Mash tun
  • Instant-read thermometer
  • Spoon
  • Measuring cup
  • Fermenter
  • Keg
  • Co2 tank
  • Gas regulator

Ingredients

  • 8 lb Premium 2-Row
  • 3 lb Oat Malt
  • 2.45 lb SUPERIOR PILSEN MALT
  • 1 lb Carapils (Dextrine Malt)
  • 1 lb Flaked Oats
  • 1 lb White Wheat
  • 1/2 lb Rice Hulls
  • 1 oz Cascade Hops
  • 1 oz Amarillo Hops
  • 1 oz Mosaic Hops
  • 1 oz Nectaron Hops
  • 1 oz Simcoe Hops
  • 2 oz Mosaic Hops
  • 2 oz Nectaron Hops
  • 2 oz Amarillo Hops
  • 2 oz Simcoe Hops

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This