Foodista | Recipes, Cooking Tips, and Food News | Vegetable Tzimmes
Vegetable Tzimmes recipe with carrots, sweet potatoes, apricots, and a warm spiced glaze baked to perfection. Perfect for Passover or any special occasion!
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Ingredients
- 2 pounds carrots peeled, sliced
- 1 pound potatoes peeled, diced
- 2 pounds sweet potatoes peeled, diced
- 1 cup dried apricots chopped
- cup honey
- teaspoon cinnamon ground
- teaspoon nutmeg ground
- 1 teaspoon brown sugar
- 1 tablespoon orange juice
- 2 teaspoons lemon peel grated
- 1 cup water
- 1 tablespoon butter or margarine cut into ½" pieces
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