Korean BBQ Breakfast Potatoes | Starport Foods
Explore Starport Foods recipe for Korean BBQ Breakfast Potatoes using authentic Asian & fusion sauces, marinades, seasonings, and frying batters.
Ingredients
- Bring a large pot of water to a boil.
- Gently scrub whole baby potatoes. (Optional, potatoes may be cut in half). Add to pot and cook uncovered for 10 minutes or until tender. Drain immediately and set aside.
- Dissolve Marinade Seasoning with 1 Tbsp. water then add in 1 Tbsp. of oil and mix witrh ground pork and marinate about ½ hour or more.
- In large skillet, wok or pot, cook ground pork for 4 minutes on medium high heat, breaking pork into small pieces.
- Add garlic and ginger and continue cooking for 1 minute then add onions and red bell pepper. Onions and red bell peppers may be oil blanch in fryer for 20 seconds then add as a garnish.
- Add cooked baby potatoes, Korean BBQ & Wing Sauce, stir, and cook for 2 minutes.
- Serve garnished with cilantro.
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