Habanero Pico de Gallo Recipe

Habanero Pico de Gallo Recipe

www.chilipeppermadness.com

If you love pico de gallo, you'll love this version made with fiery habanero peppers, super fresh flavor with a perfect blast of fruity heat, so good!

View full recipe on www.chilipeppermadness.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Spoon
  • Airtight container
  • Refrigerator

Ingredients

  • 1 pound vine ripened tomatoes (diced)
  • 1 jalapeno pepper (diced (innards removed for milder if desired))
  • 1 habanero pepper (diced (innards removed for milder if desired))
  • 1 small white onion (diced)
  • 3 tablespoons cilantro (cleaned and stemmed - add up to 1/2 to 1 cup, to your preference)
  • Juice from 1 lime (about 3 tablespoons)
  • Salt to taste

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