Sausage, White Bean and Kale Soup Recipe
This sumptuous soup uses a great combo of pantry staples and fresh ingredients to create a super satisfying meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Pot
- Chef's knife
- Cutting board
- Wooden spoon
- Can opener
- Colander
- Grater
- Measuring spoon
- Ladle
- Stove
- Mixing bowl
Ingredients
- 1 tablespoon olive oil
- 1/2 lb bulk Italian pork sausage
- 2 cups diced onions
- 3/4 teaspoon salt
- 1 bunch kale, ribs removed, thinly sliced
- 3 cloves garlic, finely chopped
- 1 can (28 oz) Muir Glen™ organic fire roasted diced tomatoes, undrained
- 2 cans (19 oz each) Progresso™ cannellini beans, drained, rinsed
- 1 carton (32 oz) Progresso™ unsalted chicken broth
- 1/2 cup grated Parmesan cheese
More Like This
Sausage, Kale, and White Bean Soup Recipe - (4.6/5)
keyingredient.com
Sausage, White Bean and Kale Soup
progresso.com
Sausage, Kale, and White Bean Soup
umami.recipes
Kale, Sausage, and White Bean Soup
almanac.com
Sausage, Kale and White Bean Soup | Foodtalk
foodtalkdaily.com
Sausage, Kale, and White Bean Soup
nourishingmeals.com
Kale White Bean and Sausage Soup
burtonsausage.com
Italian White Bean and Sausage Soup with Kale
tasteofhome.com