Torta Caprese (Capri Cake) | Community Recipes | Nigella's Recipes | Nigella Lawson

Torta Caprese (Capri Cake) | Community Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

Indulge in a decadent Chocolate and Almonds Cake inspired by the flavors of Capri—perfect for any sweet tooth!

Keywords

  • Comfort
  • Sweet
  • Italian Inspired
View full recipe on www.nigella.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.nigella.com.

Share this recipe:

Ingredients

  • 200 grams sugar
  • 5 large eggs (free range)
  • 1 pinch of salt
  • 200 grams ground almonds (blanched, lightly toasted)
  • 50 grams ground hazelnuts (lightly toasted)
  • 250 grams butter (melted and cooled)
  • 200 grams dark chocolate (70% cocoa, melted)
  • gram liquore strega (1 small glass)
  • 1 teaspoon almond essence

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This