Buffalo Cheeseburger, Crunchified | Just A Pinch Recipes
Mix mayonnaise, buttermilk, ranch dressing mix, and blue cheese crumbles. Refrigerate to thicken. Mix the ground beef, cubed pepper jack cheese, and several tablespoons of...
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Ingredients
- ## BLUE CHEESE RANCH SAUCE
- 1 cup(s) mayonnaise
- 1 cup(s) buttermilk
- 3/4 cup(s) Buffalo sauce, divided
- 1/4 cup(s) blue cheese crumbles
- 1 package(s) Hidden Valley Ranch dressing mix (1 oz)
- ## HAMBURGER
- 2 pound(s) 80/20 ground beef
- 1/2 cup(s) pepper jack cheese, cubed small
- 1 package(s) kettle cooked potato chips
- 6 hamburger buns
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